France
Wine and Dine
April, May, September, October
Day
1
Pick up in Bordeaux and private transportation to the Médoc region with an English-speaking driver, expert of the wine region.
Your first stop is in Pauillac for a private tour and tasting at Château Pichon Baron, an imposing and elegant estate classified as a Grand Cru Classé in 1855.
For lunch, your guide will be pleased to recommend some wonderful and authentic places.
In the afternoon, continue your discovery with a visit to Château Beychevelle, where the wines embody the elegance and finesse of Saint-Julien’s finest terroirs.
Return to Bordeaux in the evening and check in at a 5-star hotel.
Day
2
After breakfast, meet your driver at the hotel.
Begin your day with a visit to Pomerol for a private tour and tasting at Château Beauregard. Following this experience, immerse yourself in the history of Saint-Émilion as you embark on a private tour of the village’s iconic monuments.
Enjoy lunch at your leisure.
After lunch, explore the vineyards and visit Château de Ferrand, celebrated for its Saint-Émilion Grand Cru Classé status and the excellence of its wines. Then continue to Château Bellefont Belcier for a final tasting experience of the day.
Return to Bordeaux and overnight at your 5-star hotel.
Day
3
During the third day of your Bordeaux trip, enjoy the city centre like a real Bordelais.
A gourmet tour is waiting for you, an historical and gastronomic tour punctuated by tastings, allowing you to discover the flavours of Bordeaux.
After this indulgent tour, take some time to explore Bordeaux at your own pace. A visit to the Bassin des Lumières, the world’s largest digital art centre, or the Cité du Vin, Bordeaux’s iconic wine museum, is highly recommended. These experiences are not to be missed.
Overnight at your 5-star hotel.
Day
4
After breakfast, meet your driver at the hotel.
Your final day takes you to the Pessac-Léognan region, renowned for its exceptional Graves wines. Your first stop is at Château Malartic-Lagravière, one of only six classified growths that produces both red and white wines.
Enjoy lunch in a fine gourmet restaurant with fresh and local food.
In the afternoon, visit the charming Domaine de la Solitude, a small but beloved château praised by French author Jean-Paul Kauffmann for its unique atmosphere. Conclude your day with a visit to the iconic Château Pape Clément in Pessac. With over seven centuries of history, this Grand Cru Classé of the Graves invites you to explore its sumptuous gardens and ancient vineyards, where the first harvest took place in 1252.
Return to your hotel in Bordeaux for a relaxing night.
Day
5
Enjoy a delightful breakfast at your hotel.
Depending on your return time, a private transfer will be arranged to either Bordeaux Station or Bordeaux Mérignac Airport at your convenience.
End of Service.